Skimmed Milk Powder
MOQ : 50 Kilograms
Skimmed Milk Powder Specification
- Application
- Bakery, Dairy, Confectionery, Ice Cream
- Ph Level
- 6.5–6.7
- Protein (%)
- ≥34
- Appearance
- White to light cream powder
- Fiber
- Nil
- Sugar Content
- 46.5% (Lactose)
- Texture
- Smooth, Free Flowing
- Storage Instructions
- Store in a cool, dry place
- Preserving Compound
- None (typically)
- Moisture (%)
- ≤5
- Product Type
- Skimmed Milk Powder
- Form
- Powder
- Shape
- Fine Powder
- Fat Contains (%)
- ≤1.5
- Weight
- Variable (usually 25 kg bag)
- Flavor
- Milky
- Shelf Life
- 1 Years
- Pack Size
- 25 kg
- Eggless
- Yes
- Solubility in Water
- Excellent
- Bulk Density
- 0.35-0.55 g/cm3
- Allergen Declaration
- Contains Milk
- Manufacturing Process
- Spray-dried
- Additional Product Specifications
- Free From
- Artificial Colors & Preservatives
- Carbohydrate Content
- 52-54%
- Ash Content (%)
- 8.2 max
- Acidity (%)
- 0.15 max
- Energy per 100g
- Approx. 360 kcal
- Reconstitution Ratio
- 1 part powder to 9 parts water
- Calcium Content
- 1200 mg/100g
Skimmed Milk Powder Trade Information
- Minimum Order Quantity
- 50 Kilograms
- Supply Ability
- 1000 Kilograms Per Month
- Delivery Time
- 7 Days

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